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Implementing BS EN OHSAS 18001 Health and Safety Management System
Implementing BS EN OHSAS 18001 Health and Safety Management System
Course Overview

This two-day course will support you to develop and maintain effective management systems based on BS EN OHSAS18001: 2007 and the new ISO45001: 2016 series that is due to replace OHSAS18001 in 2016.The course will help you to identify the following in relation to your organisation:

  • Motivation to build and maintain a safer health and safety management system and culture.
  • Requirements of BS EN OHSAS18001: 2007.
  • Gap analysis process for ISO45001: 2016.
  • Established tools and techniques for the implementation process.
  • Key documentation requirements.
  • Meaningful performance indicators and their application.
Aimed at
  • Business owners.
  • Managers and supervisors with health and safety responsibilities.
Benefits

Delegates will develop a solid understanding of the requirements for both standards and how to use them to:

  • Drive your organisation’s health and safety compliance.
  • Achieve a safe working environment and legal compliance.
Course Objectives

By the end of the course delegates will have a comprehensive understanding of how to:

  • Implement BS EN OHSAS18001: 2007.
  • Prepare for certification.
  • Review existing arrangements against the requirements of the standard.
  • Plan for transitioning to the new standard.
Course Content
  • Requirements of BS EN OHSAS18001: 2007.
  • Implementation process and PDCA.
  • Identification of legal and other requirements.
  • Requirements of the new ISO45001: 2016 Series.
  • The initial status review.
  • Implementation planning.
  • Implementing the system.
  • Monitoring and measurement.
  • Management system review.
Implementing BS EN OHSAS 18001 Health and Safety Management System
Duration Two Days
LocationOn-site training (up to 10 delegates)
Price Open course: £390.00 per person inc. VAT (ask about our discounted rate for groups)
On-site training: £2,155.00 inc. VAT (up to 10 delegates)

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